Apple Juice Concentrate Production Line, 15 mt/h Raw Material
Apple juice concentrate production line, 15 mt/h raw material (apples & pears). Consists of the following main sections:
1. RECEPTION ,WASHING AND PREPARATION:
- rotating fruit dosing appliance (~1.1 kW)
- flush water pump
- return flush water pump
- rotating sieve for flush water cleaning
- water separator (15 mt/h)
- hammer crusher (15 mt/h, 22 kW)
- buffer tank (850 litres)
- transfer pump
- additive dosing system, tank and pump (1000 litres)
- belt press (10 mt/h)
- belt press (6 mt/h)
- pomace screw conveyor, 2 pieces (1.1 kw)
- mash pump
- pomace screw conveyor to collect the pomace to the collection point (2.2 kw)
- condensate distribution pump
- rotating sieve for juice (15000 l/h)
- slurry pump with hopper
- juice transfer pump (15000 l/h)
- plant electric control panel
Most of the equipment from this section of the line is provided and manufactured by Bellmer GmbH, Germany.
2. JUICE HANDLING AND FILTRATION:
- ultrafiltration plant (UFP 0512P26), 12000 l/h juice filtration
- mobile juice handling pump
The equipment above is manufactured by Unipektin AG, Switzerland, today Bucher Unipektin AG.
- evaporator, 3 effects (6000 l/h water evaporation)
- product and vapour condensate pump
- pre-heating, pasteurisation
- combined control panel
- aroma recovery (pumps, liquid elevator, fruit dosing, essence separator)
The main equipment is manufactured by Unipektin AG, Switzerland.
- compressed air station
- cooling tower (Kulthrum Karlsruhe)
- mobile high pressure cleaner
Buhler Oat Dehulling Line with Capacity 5 Tonnes / Hour
(2) Unused oat dehulling lines made by Buhler in 1996 with combined capacity 5 tonnes / hour. Lines includes the following equipment:
- DSTZ triple calibator
- (2) Buhler DMBH S71000 dehullers
- (2) Buhler MVSB 70 aspiration channels
- (1) air locks for pneumatic line diameter 60 MPSE 22/22
- (2) Buhler MHXF 30/60 scourers
- (2) MVSB 70 aspiration channels
- Buhler DNTB 48 paddy separator
- MPSA 22/19 air lock
- Electric fan
- Cyclone air filter 6 jets (dust), 16m2
- (1) cyclones air filter 4 jets (air transport)
NB: No longer available:- Buhler MTRA 60/100 separator, MVSQ 60 Aspiration channel, (2) buffer bins with capacity 2m3 each to store oat, diameter 0.9m, height 3.4m. (2) MAZF flow balancer feed apparatus (alternatives available), (1) cyclone air flter 4 jets (air transport), (3) air locks for pneumatic line diameter 60 MPSE 22/22
Bakery Line Edmund Schröder & Liberecke Strojirny, 5000 Pcs/Hr
Used Edmund Schröder & Liberecke strojirny bakery production line with maximal capacity 5000 pcs/hour. Line consist of:
- Edmund Schröder model Fortuna KM divider, power voltage 400 V, year of manufacture 1999;
- Liberecke strojirny model 1090 forming/moulding line, maximum capacity 5000 pcs/hour, power consumption 6,85 kW, power voltage 400 V, dimensions 3200 x 1150 x 3000 mm, year of manufacture 2006
Line produce different types of bread (please see photos).
Місцезнаходження: Central Europe
Flour Milling Line 65-70 Tones/Day 6 Roll Mills
Used flour milling line by Zafer with the total capacity of 65-70 tones per day. Plant is composed of the following equipment: (6) Roll mills. (1) grain washing unit. (1) grain silo. (1) grain screen. (1) hammer mill, (1) bran mill, cyclones, screw transporters, fans, electrical motors, valves, controls, filters, screens, dosing systems. Line is complete and has maximum capacity of 70 tones per day, depends on the quality of the grain. Out of 70 tones capacity, 55%-60% is a flour of the highest quality "000", 15% first class flour and 23%-25% bran. Roll mills have (6) electrical drives, 11kw, 15kw, 30kw, 17kw, 7.5kw and 7.5kw. More information on request.
Potato Pellet Line with Input Capacity 100kg/hour
Used potato processing line made in 1998 by Food Enteprise S.p.a. (Italy) and shut down in 2016. Output capacity is approximately 85-105 kg/hour of uncooked potato pellets. (See photographs for image of finished product.)
The line processes potato flakes (105kg), potato starch (185kg), salt & oil (10kg) to produce extruded, uncooked potato pellets. The uncooked pellets are sold to customers who fry, flavour and package the finished chips.
Main equipment includes:
- Mixer, extruder, laminating rollers, rotary former, pneumatic conveyor, screw extractor, shaker pre-dryer, lubrication, cooler, blades regulation, vibrating sifter.
Used Caramel Candy Production Line By Winkler & Dunnebier
Second hand line for production caramel candies, mono flavour. Line can produce fruit taste candies, mint candies or milk (fat based). Reporting output up to 468 kg/h. Line consist of:
- Caramel mass preparation section - includes caramel cooker TC&C Process designers 24" Schlagenkocher, manufactured by Snelders, new 1997. Working output up to 1000 kg/h.
- Winkler & Dunnebier forming line type 163.04, new 1997. Reported output up to 486 kg/h. Forming section has dimensions: 920 mm x 280 mm x 40 mm. Forming dies in motion - 118 pcs. Number of candies per one mold: 240 pcs. Machine works with speed up to 6.5 molds per minute. Working dimensions: L 11.85 m x W 1.9 m x H 2.83 m. Final product discharged at height 850-950 mm. Power consumption 40 kW
Potato Fry, Batter & Dry System
Used continuous potato fry/batter and drying system with only 18 months of use. System includes the following major items:
- GEM Equipment 2-stage continuous batter/fryer system made in 2008.
- National Drying Machinery apron dyer made in 2008.
Equipment list available on request
Pasta Production Line for Long Cut Pasta with Capacity 750 kg/hour
Used spaghetti long cut pasta production line made by Braibanti - Fava in the 1980s. Line was refurbished in 1993, well maintained after 2000 and shut down in 2015. Line includes:
- Braibanti Kibra twin screw press
- Spreader model Stedo for stick 2 metres
- Predryer system GPL
- Dryer system GPL with (4) ventilation columns
- Stripper SVM
Pasta Production Lines with Capacity 800 kg/hour
Used filled pasta production equipment first installed in 1992 and shut down during 2019. Includes (2) larger lines and (1) smaller line with combined capacity of 800 kg/hour of filled pasta.
- Zindo continuous mixer made in 2016.
- Zindo 3-station pasta shuttle made in 2016.
- (2) Zondo orecchiette machines.
- Storci continuous mixer made in 2005.
- Storci conveyors for pasta distribution made in 2005.
- (3) Agnelli 540 sheeting machines made in 2005.
- (3) Agnelli 540 Cappelletti machines made in 2005.
- Storci pastereuriser with capacity 600 kg/hour and made in 2005
- Storci dryer / cooler made in 2005.
Biscuit Wafer Lines, 300 Tons/Month
(3) Used wafer production lines with total capacity of 300 tons/month. Lines are as follows:
(1) automatic for wafers with liquid cream
(1) semi-automatic for wafers with solid cream
(1) semi-automatic for wafers filled with liquid cream
equipment list available on request.
Pasta Ravioli Production Line
Used Pavan ravioli production line with capacity of 600 kg/hour made in 1998. Major equipment includes:
- Oscillating conveyor
- Continuous mixer
- Product belt
- Scrap belt
- Scrap centrifuge
- Pavan MR/540 tortellini / ravioli machine
- Pavan SFA/550 kneader / sheeter
- Liquids doser
- Liquids mixer
- Scrap return cyclone
- Flour doser DPC/83
- Electrical Panel
- Steam exhaust hoods
- Junction boxes
(2) Used 5 tons/hour Rice Cracker Production Lines
(2) Used rice cracker production lines made in China in 2013 and shut down in 2016 after just 1 year and 3 months of use. Lines produced 5 tons/hour of Xue-Mi Rice Cracker and Xian-Bei Rice Cracker.
Equipment includes: - Rice Washing Machine, Rice Soaking Bucket, Grinding Machine, Steamer, Extruders, Rotary Cutter, Dryers, Stacking Machine for Oven, Oven, Oil Sprayer, Sugar Sprayer & Stacker, Batter Mixer, Melting Pot, Flavour Machiner, Packing Machine, Conveyors.
Coffee Roasting, Milling, and Packing Line, 800 Kg/Hr
Little used coffee roasting, milling and packing line made by Discas Rotec (Spain) with approx. capacity 800 kg/hour. The entire line is made of carbon steel. Line consists of following equipment:
1. Discas Rotec (Spain) coffee roaster type TDR 120, oil burned by Girsch R30ZL, included cyclone and dust filter,
2. (2) vacuum coffee vertical packaging machine made by Paris (Spain) type T16. One packaging machine is for format 125 or 250 g and second is for format 1 kg,
3. Roasted coffee cooler,
4. Roasted coffee beans grinder,
5. Coffee destoner,
6. Auxiliary equipment: air compressors, screw conveyors, bucket elevators, silos.
The line does not include silos for green coffee beans.
Onion Processing Equipment with Capacity 500 kg/hour
Used equipment for processing onions. Equipment includes:
- (1) Drying tunnel oven made in 2009 with input capacity of 500 kg/hour of wet onion. It is 7.8m length and 7 stage. Dryer was last used in 2017.
- (1) New onion grinding machine.
- (1) New packaging machine for 5 kg and 10 kg bags.
Pizza Production Line with Capacity 1000 Pizzas/Hour
Used pizza production line with working width of 800mm, made in 2006 with capacity 1000 pizzas / hour sized 275mm diameter. Manufacturers of the equipment include Rondo, Tromp and Mondini.
Artichoke Production Line, 4000 Kg/Hr
Used artichoke production line reportedly installed in 2003 and shut down in 2008.
Capacity approximately 4000 kg/hour.
Line includes the following equipment:
- conveyors, elevators, hoppers, cookers, coolers, silos, lathes (capacity 30-35 artichokes / minute), cutters, filler / Weigher, seamer, freeze tunnels, boiler for steam line, brine / picker line, forklifts, water treatment plant.
Equipment list available on request.
Cocoa Bean to Cocoa Butter Line, 750 to 1000 Kg/Hr
Used cocoa bean to cocoa butter line made by Nagema between 1984 and 1986 with capacity 750 to 1000 kg/hour depending on the beans. Equipment includes:
- bucket elevators.
- Fortschritt cleaning machine for cocoa beans.
- continuous roaster 304 stainless steel, steam heated up to 1200 kg/hour.
- winnower type 88 or 90.
- Bulcket elevators and silo / tanks for dry product.
- beater Mill for grinding roasted cocoa nibs up to 1500 kg/hour.
- spindle Mill 292C for milling cocoa mass.
- tanks for cocoa mass.
- cocoa press 1450/2 with 12 pots, including hydraulic pump, capacity up to 1000 kg/hour cocoa liquor depending on residual fat content.
- cocoa cake breaker.
Complete Potato Frying, Battering and Drying System
Complete potato frying/battering and drying system.
GEM fryer/batter system and National drying system put in production in 2008.
GEM fryer/batter system rated up to 15 TPH
National dryer rated for approximately 4-5 TPH (OEM added more heat sections to dryer to make rate approximately 11-12 TPH)
- GEM Equipment two-stage continuous fryer/batterer for potatoes, rated for up to 15 tons/hr. Stage-one measures 5' wide X 12' long x 5" cook depth; stage-two measures 5' wide X 16' long x 5" cook depth. Stage-one includes Harris Thermal 4-pass, 11,000,000 BTU/hr, hot oil heater, Cornell Model number 6RB-F18K centrifual pump, rated for 2,400 GPM, driven by 100 HP motor & Lakos 8" Model CSX-1450-HL filter. Stage-two includes Harris Thermal 4-pass, 10,000,000 BTU/hr, hot oil heater, Cornell Model number 6RB-F18K centrifual pump, rated for 2,200 GPM, driven by 100 HP motor & Lakos 8" CSX-1450L filter. Also includes batter applicator with 5' wide X 10-1/2' long belt and two air knives. Complete with catwalk & stairs, associated drives, duct work, controls, etc. Fryer was previously fed by apron/belt dryer. Previously used to process sweet potato fries.
- National Drying Machinery apron dryer, belt measures 8' wide X 45' long, multistage design. First two passes heat product (2-zone forced air dryer) and final pass acts as equilibration/tempering zone. Dryer is steam heated. All stainless-steel construction, including belt, frame, legs and doors. Belt includes 1/8" diameter perforations. Offered with dewatering vibratory feed shaker and 8-1/2' wide X 20' long discharge conveyor with wire mesh belt. Complete with catwalk & stairs, all associated drives, fans, controls, etc. Designed for approximately 4 - 5 tons/hr. Previously used to process sweet potato fries prior to feeding into fryer.
Last used on sweet potato fries.
Only used for 18 months after put into production.
Saltek 4-Row Pita Line, 10,000 Pieces/Hr
Used Saltek 4 row pita line with capacity approximately 10,000 pieces/hour of 6 to 10 inch pitas. Major equipment includes:
- dough divider
- primary proofer
- dough flattener
- final proofer
- tunnel oven
- cooling conveyor
Instant Noodle Pasta Line, 680–850 Lbs/Hr (308–385 Kg/Hr)
Instant noodle pasta line can produce 680–850 lbs/hr (308–385 kg/hr) of a “puffed” noodle product at various widths & lengths. This “pre-coated” noodle can be used for instant soups & other “instant” noodle foods. Line was installed & running in mid 1986 and ran until 1992. 90% stainless steel product contact surfaces. Other 10% is polished aluminum or food grade plastics.
bulk ingredient used bins with automatic pneumatic feed systems.
“Demaco” continuous PRE-mixer, mixer and sheeting line.
“E.E.C” steam cooking tunnel, radiant heat drying tunnel & air impingement dryer.
“Deamaco” slitter/cutter with 3 splitting discs.
“Buhler MIAG” vacuum noodle conveyor system.
“Proctor-Schwartz” gas fired, fluid bed type drier, swivel loading conveyor & gas fired final drier.
“Meyer” bucket conveyors & “E.E.C” custom conveyors. Packaging equipment not available.
Cube Sugar Producing and Packaging, 12.5 Ton/Day
New fully automatic 12.5 TPD cube sugar producing and packaging facility 400R.
1. General specifications of the facility
full automatic cube sugar producing and packaging facility 400R is a highly productive line which every part of it in contact with sugar is made of Aisi 304 stainless steel.
The latest technology is used in this facility. All instant parts, like motors, rolling bears, cylinders, are the product of the companies which their quality is approved throughout the world.
The facility is produced according to 24 hours working principle. Certified by ISO 9001:2000 quality certificates.
The machine carries out operator and environment safety rules. First class workmanship is met with same class equipment in this machine.
1. Technical specifications of facility
1. Code 400R
2. Capacity 12.500 boxes / 24 hours (1 kg)
3. Produced cube sugar dimension will be clarified by customer
4. Internal dimensions of the box will be clarified by US according to dimensions
5. Quality of the sugar dry, refined ( mostly %0,05 humidity ), White and constant quality crystal sugar with 0,3 – 0.8 mm dimension
6. Water quality drinkable water
7. Carton quality of the box suitable for food codex %9 humidified (+/- 2%), 430 Micron (+/-10%). Hardness degree should be din 53121(big or equal %30).
8. Glue quality Henkel Technomelt Q 2264 tr
9. Installed electric power 110 kW/hour
10. Electric consumption (average) 55 kW/hour
11. Pressured air consumption 6 -8 bar 200 Nl / min ( oil & dust prof)
12. Water consumption 2 M3 / 24 hour
13. Color of the machine metallic gray
14. Length of the facility up to the dimension of cube sugar
15. Width of the facility up to the dimension of cube sugar
16. Height of the facility 4 meters (standard)
17. Field for the facility dust free & max. %70 relative humidity
• 1 unit crystal sugar feeding unit with Helezonic system
• 1 unit cube sugar pressing head with mold system
1 unit mixer
1 unit filling Hooper set
1 unit R type drum system
1 unit stainless steel drum chassis
• 1 set drying tunnels
• 1 set cooling tunnels
• 1 unit filling automate
• 1 unit box making machine with glue
• aluminum conveyor system for box transfer
• 1 unit box covering machine
• 1 unit glue system
• 1 unit electric panel
• user guide
• operator training
3. Optional extras
presented below equipments are not necessary for machine working. These equipments are just for adding some extra specifications to the machine. And selection of these equipments is definitely left to the customer.
3.1 check weight control unit
this unit is used to control the weight of products weight in grams that is clarified at the top of the product. This unit could be assembly to outlet conveyor is portable rhythm unit. It has distinct PLC unit and is reported to products average weight, number etc. To the operator from the touching screen.
3.2 ink – Jet dating unit
this unit is used to Mark finished bags with date and/or production data automatically.
3.3 metal detector before the line
this unit is used to elect the metals in the crystal sugar just before entering the system.
3.4 metal detector after the line
this unit is used to elect the metals in the crystal sugar just before entering the system.
3.5 cube sugar crushing machine
this machine is designed to crush the sugar cubes which comes out for wastage that comes out from the flaw box. The sugar which is loaded to the special designed silo on top of the crushing machine is crushed by a special knifes inside of the machine and sugar became like powder+ crystal mixed sugar. This sugar collected on the front side of the machine.
3.6 the complete sugar mould set
3.7 locked box production and closing system difference
this machine folds and locks instant boxes and make them box with open cover. And adjust its speed automatically according to the information which is sent by the filling automate. It works when the filling automate needs box. And it stops when the necessary boxes are produced.
3.8 hot melt glue spraying system
3.9 humidity control equipment
3.10 0,5 kg box filling difference
3.11 automatic case packer
Automatic Spaghetti Production Line, 2000 Kg/Hr
Used automatic spaghetti production line made by Buhler in 1981 with capacity of 2000 kg/hour dry on stick. Plant includes:
- Volumetric Dosing unit
- double screw press
- spreader, 4 stick spreader
- final dryer
- stick magazine between dryer and packing units
- sticks return conveyor
- stripping and cutting machine 2 X 265 mm
- (2) Stiavelli packing machines model cpl85 and Weigher with accessories
Місцезнаходження: South America
Still Beverages Preparation And Storage Line, 4000 Ltrs/Hr
Line made by Ruland (Germany) for still beverages preparation and storage before the bottling process. Capacity: 4000 l/h still drinks, maximum 15 brix. Material: all tanks, tubes, connecting parts, fittings product valves are made from stainless steel 1.4301 equivalent to Aisi 304 or higher quality. Gaskets are made of EPDM, silicon, NBR and PTFE in food grade standard. Suppliers for parts of the line: flow meter: Endress + Hauser, ABB; product pump : Hilge, carbon steel Inox,GEA; other pumps: Siemens, Leszno; heat exchanger: Schmidt Bretten, GEA, JAD; fittings: Südmo, Kieselmann, GEA – Tuchenhagen; control unit: Siemens,
line consists of: sugar dissolving system; station for preparation small components; components Dosing system; set of mixing tanks; beverage plate pasteurizer; CIP plant; automatic control unit. Documentation available.
Detailed equipment information on request.
Pastry Line, 100 Tons/Month
Used pastry line suitable for glazed and unglazed cookies, bulk or packaged and cakes with total capacity of approximately 100 tons/month. Line includes the following equipment:
- Mimac maxidrop SX dropping machinery with Dosing unit rollers type, new in 2010. Supplied with Rotary mould, wire cutting device and lowering conveyor system during Dosing cycle;
- Rotary oven Zucchelli, new in 2010;
- Pavoni cooking forming machinery, new in 2010
- Moktamakina cooking cutting machinery, new in 2010
Canned Pate Line, 180 Cans/Min
Used cans filling, Dosing and sealing line, including a lifting station (hydraulic lifting equipment, Rotary receiving table), conveyors (Lachnit), a piston filler (Niko), a sealing machinery (Lubeca), a filled cans washer, a basket charger (it charge the filled can into SS basket, for heat sterilization). Capacity 180 canns / min, 100 g can, 73 mm dia, easy open can lids system. The line include also cans dryer and a foil baxing owen (SIRIO). Used previously for canned (liver) pate.
Fried Extruded Snack Production Line with Capacity 450 kg/hour
Used fried extruded snacks line with capacity 500 kg/hour. Line includes the following equipment:
- (1) Maddox vertical blender
- (1) Platform with carbon steel construction, handrails and stairs. Will be repainted.
- (1) Inline screw conveyor made from mild steel.
- (4) NAKS Extruders, Maddox MX350 (being rebuilt and painted). Does not include the cross transfer conveyors.
- (1) Center belt with PVC belt.
- (1) Storeveyor
- (1) Incline conveyor made by Heat and Control. Feeds product to the sifter.
- (1) Vibratory pan (part of fryer) made by Heat and Control. Vibratory infeed to spread Naks.
- (1) Fryer made by Heat and Control. Stainless steel construction, stainless steel belts and control panels. Includes overnight oil tank.
- (1) Heat Exchanger made by Heat and Control. Fitted with Rayelo LPG gas burner (refurbished). Includes control panel, Cornel main hot oil pump, low level oil scavenger pump. Excludes gas train.
- (1) Rotary filter made by Heat and Control. Stainless steel construction, skid mounted.
- (1) Overnight oil tank made from stainless steel.
- Control panels for fryer, with stainless steel construction.
- (1) Flavour tumbler with stainless steel contact parts.
- (1) Dry screw flavour applicator. Variable speed control, contact parts in stainless steel.
Swiss Roll Production Line with Capacity up to 6000 Pieces/Hour
Used Swiss roll line built between 2000-2016 with very modern efficient sorting and packing line. Rated approximately 6000 pieces per hour based on the following sizes and capacities:
16 cm long strawberry swiss roll weight 260 gram 2220 pcs/hour
19 cm long swiss roll weight 315 gram 2160 pcs/hour
32 cm long swiss roll weight 520 gram 1100 pcs/hour
Line includes the following equipment:
Tonelli Batter Mixing
Tonelli Aerator/Contionuos Mixer
Meincke Steel Belt Oven
Tonelli Make Up and Rolling Equipment
Tonelli Cream Mixing
Tonelli Cream Aerator/Continuos Mixing
Record Flowwrapper with cartonunit
Mozzarell Production Line with Capacity 450 kg/hour
Used mozzarella production line with capacity approximately 450 kg/day. Equipment includes:
- Unused steam vertical boiler AMC economy 350Kg/h included of burner, softener 12 ltrs and automatic drain valve. Made in November 2020, never used, and still stored on it's pallet.
- Moulder mozzarella machine 80Kg/h with moulder rolls of 80g-250g-500g.
- Stretching machine with dipping arms.
- Milk cooling tank capacity 2250 ltrs with automatic cleaning system RL10V2 and automatic agitator.
- Steam rotatable vat of 200 ltrs with temperature sensor and display (display needs repair).
- (1) 350l vat.
- (1) 500l vat.
- (1) 600l vat.
- (2) Suction/delivery pumps.
- (1) Cutter machine for curd.
- (1) Draining table for curd.
- (1) Hardening vat for mozzarella.
- Accessories. General purpose cheese production accessories.
- PH meter.
- Connecting stainless steel pipes for the steam boiler to the steam potable vat and for the vats.
- Connecting pipes for the steam boiler included with the boiler.
- Semi automatic sealer machine.
- One pallet of trays and film rolls for the sealer machine included with the sealer machine.
- Hob included with oven
- Floor cleaning machine
- Table 180x60 with shelves
Dorayaki Pancake Production Line with Capacity 6000 Pieces/Hour
Used pancake production line with capacity 6000 pieces/hour. Major equipment includes the following items:
- (2) Hopper topper powerlift pumps, volume 11-49 litres/minute, made by Unifiller in 2019.
- (2) Planterary mixers Sigma BM80 with capacity 80 litres, made by Fimas in 2019.
- SDR-KAM-60GC Sandwich Cake Machine wth capacity 6000 pieces/hour, made by Masdac in 2019. Includes tooling for 30g and 42g products.
- Cooling unit with ambien cooling length of 11.2m, tunnel (freon) cooling at a length of 12.8m. Made by Cake Concept in 2019.
- Transport system and packaging unit made by Omori in 2019.
- Oven copper plate washing system made by Protehel in 2020.
Potato Chips Line with Capacity 600 kg/hour
Used potato chips line with capacity 600 kg/hour. Major equipment includes the following items:
- Thermal oil boiler with capacity 2.4 MW made by Kirka Belgrade in 2014.
- Emptying bin with capacity 3.5 tonnes of potatoes, made by Florgo in 2000.
- Conveyors of various ages and manufacturers.
- Pre washer / cyclone destoner made by Komen + Kun in 2000.
- Weigh hopper batch peeler with capacity 2500 kg/hour of raw potato, made by Florigo in 2000.
- Slicer, 6-heads. made by Urschel in 2000.
- Water cleaning unit made by Florigo in 2000.
- Blancher made by FLorigo in 2000.
- Fyer made by Florigo in 2000.
- Flavouring drum with capacity of 600 kg/hour chips, Aroma machine K-tron Coperion in 2000.
- (2) Vopak-VE 280 packaging machines, double head weigher, made by Yamato in 2000.
- (2) Packaging machines, single head weigher, made by Simionato in 2000.
- (3) Packaging machines made by Volpack in 2007, single head weighers made by Yamato in 2007.
Potato Chips Line with Capacity 400 kg/hour
Used potato chips line with capacity 400 kg/hour. Major equipment includes the following items:
- Thermal oil boiler with capacity 1.5 MW made by Djura Djakovic in 2014.
- Emptying bin with capacity of 2 tonnes of potatoes, made by Florigo in 1985.
- Conveyors of various ages.
- Weigh hopper batch peeler with capacity 2000 kg/hour of raw potato, made by Florigo in 1985.
- Slicer, 7-heads, made by Uschel in 1971.
- Water cleaning unit made by Florigo in 1971.
- Blancher made by Invest Zavod Beograd in 1985.
- Potato chips fryer, heat exchanger thermal oil / frying oil, made by Florigo in 1971.
- Flavouring drum with capacity of 450 kg/hour of chips, made by Univerzal Kraljvo in 2014.
Line can produce both stick shaped and more normal flat disc shaped chips.
Heat and Control Snack Chip / Crisp Line with Capacity 2200 lbs / hour (998 kg/hr)
Used Heat and Control snack chip (crisp) production line with capacity of 2200 lbs/hour (998 kg/hour). The majority of equipment was made in 2006 and includes the following major items:
- Stainless steel super sack unloading station with Hapman Flexible Screw Conveyor.
- Advanced Food Systems Model ABM1000 1,000 lb. stainless steel batch mixer with 150 HP drive, 1200 RPM with approximately 20 HP scraper and Allen Bradley panel View Plus 1000 Color Touch Screen Operator Controller and stainless steel 2-door electrical enclosure.
- Stainless steel vertical column lift.
- Machintek stainless steel hydraulic 2-roll sheeter with 18 inch diameter x 42 inch wide jacketed rollers, heat exchanger, top mounted feed hopper, remote electrical enclosure with Allen Bradley Panel View Plus 1000 Color Touch Screen Operator Controller, stainless steel 8-step elevated operator platform.
-Reitz S/S Disintegrator.
- Heat and Control model SFF224610 stainless steel 2,200 lbs. per hour fryer, 46 inch wide x 40 ft. long, including 44 inch wide infeed conveyor, cooling conveyor, Heat and Control heat exchanger, (2) 54 inch diameter x 6 ft. high stainless steel jacketed oil tanks with dish bottom, 2 inch centre bottom outlet, (3) stainless steel legs, Pioneer 30 HP centrifugal pump, 1 HP stainless steel centrifugal pump, Heat and Control oil separator, Heat and Control exhaust system, Allen Bradley Remote Panelview Plus 1000 Color Touch Screen Operator Controller.
- Fastback stainless steel vibratory conveyor. Assorted flat belt and scooped flight incline conveyors.
- NB: No flavour system or packing equipment included.
- NB: Line is now dismantled and in storage.
D-Limonene, Pectin and Citrus Aromas Plant
Used plant for the production of d-limonene, pectin and citrus aroma. Built in 2008 to produce raw materials for pharmaceutical and cosmetics industries, using orange peel and oil residues.
Plant consists of (3) lines as follows:
- Limonene line for obtaining D-Limonene (extraction of citrus peels' essential oil);
- Citrus pectin line for obtaining bioflavonoids;
- Squaline line for obtaining squalene from olein (essential oil component from olive oil).
- Equipment for limonene and pectin lines includes: conveyors, belt press, (2) mills, (11) reactors, rectification column, (7) condensers, (6) decanter filters, (2) hoppers, mass pump, decanter, clarifier filter, (1) basket centrifuge*, homogenisation and drier equipment*, (2) bagging machines*.
*Availability of this equipment to be confirmed.
- Equipment for squaline line includes: (9) tanks, (4) reactors, (1) centrifuge, (4) heat exchangers.
- Equipment serving both process lines: steam boiler, (2) cooling towers, air compressor, air dryer, boiler tannk, waste water unit.
- Include: Tournaire (distillation columns), Bachiller (condensers and dryer), Chema (reactors), Alfa Laval (separator), Conal (tanks).
350-500 KG/H Used Extrusion Line For Snacks Production
Used line for production extruded snacks. Line had been manufactured by F.E.N. (Italy). Line consist of:
Extruder type HTE - 160/M by F.E.N
Cake cooling belts type TB-05 (F.E.N)
Color adding device for "bacon" chips type IN-03 (F.E.N)
Laminating rolls type LR-65 (F.E.N)
Forming machine/shape cutter - type MIS-5/4-D (F.E.N)
Press - mould forming - by Braibanti
Chamber dryers - by Braibanti
Line can produce bellow listed products:
1) Cereal pellets, potato pellets - cut on the die - output approx 500 kg/h
2) Bacon ribbons - output approx 350 kg
3) Potato/cereal pellets - 3D perforated - output approx 350 kg/h
4) Round potato pellets - output approx 350 kg/h
5) Cereal/potato pellets - perforated - output approx 400 kg/h
6) Cereal/potato pellets - laminated - output approx 350 kg/h
Tortilla Chip Production Line with Capacity 500 kg/hour
Used tortilla chip production line with capacity 500 kg/hour.
Line includes the following unused equipment:- incline screw conveyor, corn cook control panel, steam jacketed cooker, quench tank, infeed and discharge pipeline, (12) vertical soak tants, (2) mono pumps, flexible hose, balance hopper with feed screw.
Line includes the following used equipment:- platform, handrailing, stairs for tanks, washer and grinder, wash section control panel, corn washer, stainless steel dewatering conveyor, 50 HP corn grinder, corn massa feeder, Cassa Herrera sheeter with triangle cutter, Cassa Herrera bake oven, mesh belt conveyor, 5-tier equilibrator conveyor, transfer conveyor, Heat & Control fryer CC0.75, Heat & Control ambient cooler, discharge chute, Maddox flavour tumbler.
Potato Chips Line with Capacity 450 kg/hour
Used Heat and Control potato chips line with capacity 450 kg/hour. Line includes the following equipment:
- Heat and Control Chips Line: Bucket elevator; mesh filter; pre-wash potato slices tank; 8-blade Urschel cutter (2016); pre-wash conveyor; potato slice washing tank (before blanching); draining conveyor; drying conveyor; 450kg/hour fryer; control panel; inverter pump motor; oil circulation pump (made 2016); filter for cleaning fryer oil (made 2019); exchanger (made 2021); oil generator rated 2900 kW, 300 degrees Celsius, 6 bar (made 2016).
- Velteko Packagine Machine and Ishida Scale: Ishida scale (made 2003); Velteko packaging machine (made 2004) capable of filling 30g, 50, 90, 180g, 200g, 400g, 500g bags; Prisma metal detector (made 2015); scale weighs Ishida bags (made 2005).
- Pellet Line 250 kg/hour: Control panel; 250 kg/hour Heat & Control pellet fryer (made 2000); hopper feeder; cross feeders; heat exchanger.
Juice Compound Plant with Capacity 2000-4000 Litres/Hour
Used juice compound plant made in 2018 by Mostl Anlagenbau GmbH (Austria) and FBR-ELPO Spa (Italy), with capacity from 2000 to 4000 litres/hour. Uses a PLC Siemens S7 operating system and includes a high pressure TetraPak Alex25 homogenizerr.
Major equipment includes:
- Powder dissolving and concentrate station.
- (2) Main mixing vessels, and platform.
- Pasteurisation and homogeniser station.
- Sterile buffer vessel.
- CIP set.
Detailed equipment information available with quotations.
Місцезнаходження: North Africa
Kettle Chips Production Line with Capacity 175 lbs/hour
Used kettle chips production line with capacity 175 lbs/hour (approximately 80 kg/hour). Line includes the following equipment:
- (1) used Urschel CC Slicer
- (1) used Macbeth Kettle Fryer MOK170
- Woodman Cyclone SF Bagmaker
- Yamato ADW514AH Muti Head Weigher
- Kiremko Seasoning Tumbler
- Kiremko Seasoning Auger
- EMVE Inspection Conveyor
- Rosenqvists Product Buffer Hopper
- Cook VCR 365 Fan
- Electrical Control Cabinet
Wafer Production Line with Capacity 300 kg/hour
Used semi-automatic wafer biscuit production line with capacity 300 kg/hour, made in 2005 by Gocmen (Turkey) and shut down in 2019. Main equipment includes:
- Wafer mixer with capacity 300 kg, dimensions 315cm (length), 165cm (height), 195cm (width), dimensions of bowl 100 cm (width), 78cm (length), 78 cm (depth, 11kW power, heating, double layer.
- Wafer spreading machine that spreads from tank by roller. Can spread up to 3 laters.
- Wafer cutting machine that cuts into smaller piceces. Workers must manually pick wafer cakes from conveyor, place into containers and then send into packing machine.
- Packing machine made by Reepack (Italy).
Used Wafer Production Line
Used automatic wafer biscuit production line. Includes the following main items of equipment:
- Wafer baking oven made in 2005, propane, 36 plates with dimemsions 27 x 37cm and capacity of 30 kg of wafer sheets per hour.
- Digital water dispenser Bactec Nl
- Wafer receiving track
- Wafer sheet cooling machine
- Wafer creaming machine (300 books per hour) made in 2011.
- Wafer Turning Device
- Cooling tower (600 books per hour) made in 2011.
- Cooling tower 100 wafer books
Dimensions: height 2000 cm, length: 5500 cm, width: 3500 cm
- 5 H.P. air cooling, PLC+Touch screen
- Conveyors in SS304
- Lift conveyor in SS304, 3000kg/hour, height of hopper 900mm, with vibrator
- Wafer cutting machine WC5 SPL made in 2011
- Wafer cutting frames
Pasta Production Line made by Pavan with Capacity 2000 kg/hour
Used short cut pasta production line made by Pavan in 2001 with capacity 2000 kg/hour.
Pasta Production Line made by Pavan with Capacity 700 kg/hour
Used short cut pasta production line made by Pavan and revised in 2000, with capacity 700 kg/hour.